We present the reprint version of our open-access book, Seeds and Food Sovereignty: Eastern Himalayan Experiences with a new foreword by K. Sivaramakrishnan (Dinakar Singh Professor of Anthropology; Professor, School of the Environment; Yale University). He writes “The volume will be invaluable for use in instruction because of the clear writing, the engaging narratives, and the vivid case studies or examples. The inclusive style of research that is profoundly collaborative and respectful of knowledge from all sources, especially the farmers, and seed savers themselves is to be admired. The authors are to be congratulated and thanked for making this work available to the widest possible audience. It deserves to be read closely, and will surely launch further, much needed, work in this vein.”